Low Calorie Low Fat Low Carb Turkey Burger Recipe Recipes
Turkey-Zucchini Burgers with Vietnamese Flavors and Hot Pink Mayonnaise
Think outside the bun (continued).
Why scrape and spoon when you can zip and drip?
- Fact #25Turnips belong to the same family of vegetables as broccoli, cauliflower, Brussels sprouts, and cabbages.
Deborah says: “I fell in love with this vinegar years ago and have been completely spoiled by it. In my opinion, nothing else comes close in depth of flavor and body. Its luscious viscosity makes it a sauce unto itself. Use it as a glaze for steak, pork, or poultry, or drizzle it over arugula or radicchio. I even add it to roasted vegetables such as haricots verts and Brussels sprouts when they come out of the oven. It is expensive, but—believe it or not—it costs less than other balsamicos of comparable quality. It’s so rich that a little goes a long way.”
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Think outside the bun (continued).